Wayback Burgers has launched in Tokyo, aiming to introduce its classic American-style burgers alongside plant-based menu items thanks to a collaboration with Next Meats, a local company that produces vegan meat substitutes. In Japan TV was invited to sample the menu, which Wayback Burgers says will appeal to Japanese palates while maintaining the quality of their core products.

In Japan TV spoke with Feng Shui Master Tanaka Michiaki about his predictions for the year ahead. After the turbulence of 2020 and 2021, we take a look at what 2022 has in store for us all. If you want key insights into health, business and relationships, as well as advice on how to increase your luck, check out our video!

Knights in White Lycra (KIWL), a charity sporting group dedicated to helping disadvantaged children across Japan, completed their epic annual 500km cycle ride in the face of difficult conditions. Watch our video to find out how KIWL raised funds and awareness in 2021.

In Japan TV had the chance to speak with Daishi Yoshimoto, the award-winning architect behind Tokyo American Club’s new venue in Nihonbashi, and Terry White, a member of the Club’s Taskforce and the man responsible for its impressive art collection.

Watch our video to hear their insights and learn more about how they helped create this fantastic new space, which recently won a Good Design Award for its interior concept.

In Japan TV is back for the final installment of our three-part series focusing on the neighborhoods of the East Area of Tokyo Station (EATS). In this episode, David Bedoya explains how his dedication to art and his love of coffee brought him to Higashi-Nihonbashi, where he founded his DKARTE Gallery.

Discover more about David and the art scene in the EATS area by reading the accompanying article:
https://goconnect.jp/forum/a-neighborhood-brewing-with-art-and-business/

In the second installment of our three-part series, In Japan TV is back in the increasingly popular neighborhoods of the East Area of Tokyo Station (EATS). In this episode, we meet Sasha Tchernihovsky, who explains why Kiyosumi-shirakawa has been an ideal location to pursue his passion for creativity and entrepreneurship. We find out why the rich cultural heritage, beautiful natural surroundings, and welcoming locals in the EATS area made it the perfect location for him to put down roots and set up his art cafe and language school.

To learn more about Sasha and the EATS area, you can read the accompanying article: https://goconnect.jp/forum/creative-city/

In Japan TV was invited to film the awards ceremony of The Nippon Foundation’s Social Change Makers, Cohort #4 Accelerator Program. Powered by ImpacTech, the evening hosted 12 innovative startups as they made their final pitches to conclude the program, making for an exciting night of presentations and awards.

In the first of a three-part series, In Japan TV explores the increasingly popular East Area of Tokyo Station (EATS) neighborhoods. They’re a place where the traditional blends with the cutting-edge, with a wide range of galleries, museums, natural parks and rivers, and plenty of culinary options.

This installment takes a look at iki, a café and restaurant business run by a husband and wife duo. It’s located in the trendy Kiyosumi-shirakawa neighborhood, which was once called “the Venice of Tokyo.”

In Japan TV spoke with Feng Shui Master Tanaka Michiaki about his predictions for the year ahead. Curious to know what 2021 has in store for you? If you want key insights into health and relationships, and advice on how to increase your luck, check out our video!

In Japan TV sat down with the RE/MAX Amistad and IREA team to find out how they help their clients. If you’re interested in kick-starting your own real estate career, be sure to watch our video!

For more information, visit www.remax-amistad.com